top of page

Savory Bites by HOLLIS Wilder

Chef Hollis Wilder, the three-time champion of Food Network’s Cupcake Wars takes the traditional sweet cupcake in a new direction, with fresh flavors and a new savory look. The trusty cupcake pan works just as well for satisfying mini meals as it does for decadent sweets. Small, uniform portions make it easier to avoid overeating, and the meals are perfect for making ahead of time and freezing for the week  in single or family-size portions. Hollis provides tips for having children help with the cooking to make a more enjoyable family mealtime. With 100 exciting recipes for breakfast, lunch, and dinner, such as Apple-Sausage Breakfast Cakes, Fig and Blue Cheese Tarts, Pumpkin Risotto, and

Curried Chicken with Mango, Savory Bites proves a cupcake pan isn’t just for sweets and is sure to please any palate or budget.  

907522_239189712886665_1911815659_n.jpg
Savory Bites in a Cupcake Pan.jpg

Testimonials

“awe inspiring…this cupcake just sings!” 

 

- Candace Nelson, Founder of the world’s first cupcake bakery Sprinkles Cupcakes, and judge on the Food Network’s Cupcake Wars

1371615768594.jpg
bottom of page